Family date nut cookie recipe! These cookies are something that my family and I always have around the winter months. The recipe calls for buttermilk, chopped pecans (or any nut desired), and pitted dates. The result is a soft, nutty, and flavorful cookie. This recipe also makes A LOT of cookies be prepared!
Pull Together:
2 cups brown sugar
1 cup of butter
2 eggs
3 1/2 cups flour
1 teaspoon baking soda
1 teaspoon salt
1/2 cup buttermilk
1 1/2 chopped pecans (any nut)
2 cups pitted and chopped dates
Steps:
Cream sugar and butter together. Add in eggs one at a time.
Sift flour, baking soda, and salt together. Alternate adding dry ingredients and buttermilk, starting and ending with dry ingredients.
Stir in nuts and dates, and chill for at least 1 hour. Preheat oven to 400F when ready to bake cookies.
Drop by teaspoon, 2 inches apart on a greased baking sheet. Bake for 8-10 minutes and enjoy!
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